Aramark Culinary Arts Scholarship

Established in March 1993 by the Restaurant Corporation (purchased by Aramark in 1999) to assist students majoring in Hospitality Management or Culinary Arts programs.

To be eligible for this scholarship, students must meet the following:

• Minimum 3.0 GPA
• Completed a minimum of 10 semester hours in Hospitality Management core curriculum
• Enrolled in Hospitality Management or Culinary Arts

NOTE: This scholarship only pays out towards tuition, required book (Sinclair Bookstore), or fee charges remaining AFTER Pell Grant/other grants have fully paid out.